DINNERS

Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

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Baby Back Ribs

Tender baby back ribs slow roasted to perfection. Glazed with our sweet Kansas City BBQ sauce. Served with cornbread and hand-battered onion rings

Full Rack 23.99 / Half Rack 15.49

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Smoked Half Chicken Dinner

12.99

A large, dry-rubbed roaster slow-smoked in our “pit” then finished on the grill. Served with steamed broccoli and cornbread

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The Iron Grill BBQ Combination Platter

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Select​ any two and make your own combo. Choose one side plus cornbread or garlic toast


Half Rack of Ribs, Pulled Pork, Pulled Chicken, Half Chicken, Beef Brisket, Smoked Sausage
 

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Ribeye *

24.99

A 16 ounce cut ribeye steak seasoned and perfectly grilled. With fries and a small salad

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Fish Dinner

15.49

North​ Atlantic Haddock – broiled or blackened. With steamed broccoli, corn bread and side of tartar sauce

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All You Can Eat Fish and Chips

16.99

Crisp, hand-battered Atlantic haddock served with steak fries, coleslaw and plenty of tartar sauce. Dine-in only, no sharing or split plates